Duke Street Food and Drink Market is an award winning food market located in the heart of Liverpool city centre.

We’re home to six kitchens, as well as an independent restaurant, each serving up different cuisines so there’s something to feed everyone’s appetite.

Meet The Kitchens

See All Kitchens
01

Picar

Picar, redefines traditional Spanish cuisine with its innovative small plates concept.

Find Out More
02

Bone & Block

Born in June 2019, Bone & Block has soon become one of Liverpool’s most revered steak restaurants.

Find Out More
03

Cahita

Cahita is a renowned Latin American inspired street food concept which was created in Liverpool in the summer of 2016.

Find Out More
04

Ginger

Ginger is an Asian Bowl food concept devised by Colin and Gary Manning, inspired by their travels in South East Asia and beyond.

Find Out More
05

Big Lola's Taqueria

Big Lola’s joined the Market in 2021 and serves up a range of Mexican dishes inspired by the Mission District of San Francisco.

Find Out More
06

Barnacle

Barnacle Kitchen is one of the region’s most talked about destinations to experience the real taste of Liverpool.

Find Out More

The Menus

Meet The Kitchens

Kitchen Menus

Served daily from 12pm

Download

Brunch Menu

Served Saturday/Sunday 10am - 12pm

Download

Bar Menu

Download