Duke Street Food and Drink Market is an award winning food market located in the heart of Liverpool city centre.

We’re home to six kitchens, as well as an independent restaurant, each serving up different cuisines so there’s something to feed everyone’s appetite.

Meet The Kitchens

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01

Picar

Picar, redefines traditional Spanish cuisine with its innovative small plates concept.

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02

Bone & Block

Born in June 2019, Bone & Block has soon become one of Liverpool’s most revered steak restaurants.

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03

Cahita

Cahita is a renowned Latin American inspired street food concept which was created in Liverpool in the summer of 2016.

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04

Ginger

Ginger is an Asian Bowl food concept devised by Colin and Gary Manning, inspired by their travels in South East Asia and beyond.

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05

Big Lola's Taqueria

Big Lola’s joined the Market in 2021 and serves up a range of Mexican dishes inspired by the Mission District of San Francisco.

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06

Barnacle

Barnacle Kitchen is one of the region’s most talked about destinations to experience the real taste of Liverpool.

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The Menus

Meet The Kitchens

Kitchen Menus

Served daily from 12pm

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Brunch Menu

Served Saturday/Sunday 10am - 12pm

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Bar Menu

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What's On

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Check out the upcoming events at the Market.

21 Feb
7:00 pmThe Paint Republic - Paint and Sip Party - Paris Romance £40
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06 Mar
7:00 pmThe Paint Republic - Paint and Sip Party - Rainbow Cow £40
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09 Mar
12:00 pmSpring Wreath Making Workshop - Duke Street Market 50
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